and were thankful it wasn’t happening here.
Will you be prepared if it does?”
e all take our food supply for granted. Especially here in America. We’ve always had it and think we always will. That may change. You will understand this as I explain.
Growing up in the Midwest, I experienced several major floods and tornados. Those experiences made a big impact on me. It’s why I’ve been in emergency preparedness for 23 years. Throughout that time, I’ve observed a very persistent attitude. People never think it will happen to them. Until it does.
August of 2005 brought the aftermath of Hurricane Katrina. It showed us all what could happen. Major help did not arrive until days after the storm had passed. With homes destroyed and no help in sight, it didn’t take long for people to become hungry. Very hungry. And very angry. That’s when the looting began.
Hungry mobs of people broke into stores searching for food of any kind. It taught us something very important about human nature. When our survival is threatened, the first thing we think of is food. And how we will feed our family. Katrina is just one example.
Other examples show any hint of a major storm can cause grocery store shelves to be emptied. Even if you run to the store to buy food, there may be none to buy. This is why emergency food was created. It stores for years and is insurance against ever being without food. It is not the blah-tasting survival food you may have heard about.
I have tasted every conceivable type of emergency food. One type stands above all others. It is so delicious and so fresh-tasting, people can’t tell when it has been stored for decades. That’s why it is the King of Emergency Foods.
Skyrocketing national debt and massive printing of the U.S. Dollar. Major economists agree it’s a recipe for disaster. Some say hyperinflation will be the result. Others say it will be economic collapse. History says this.
In a total collapse, people will riot and they will loot. This is because in hyperinflation your money is worthless. You will not have enough of it to buy food for your family. Talk about feeling helpless! There is another concern.
History also shows the ones who control the food control the people. The ones who have it survive. The ones who do not are easily controlled.
America experiencing an economic collapse or a terrorist attack would be devastating. Most people were unprepared for the events of late 2001 and were unable to fathom such events beforehand. Which is why we need to be prepared BEFORE something happens.
The beautiful thing about the King of Emergency Foods is that you can store a year’s supply in a closet and know if anything happens, you are protected with something money could not buy.
The food I’m talking about is delicious, long-lasting, Mountain House Freeze Dried Food. If you are skeptical, your skepticism would vanish once you tasted it. In fact, if you were eating a meal of it right now, you would not know unless I told you. That’s how close to fresh it tastes.
Some freeze-dried items like fruits can be eaten directly from the can. With others, you need to add hot water and wait up to 10 minutes. Notice I said wait. I did not say cook. Freeze-dried food requires no cooking. No fussing. No pots and pans to clean. It is the ultimate in convenience.
You have a reason for coming to this website today. You realize your highest priority is to take care of the ones you love.
By now, you understand that freeze-dried food is the best answer for your family’s food security. It is lightweight, compact, and stores for 25 years. In fact, actual laboratory testing has shown it to last for over 30 years. However, the manufacturer is conservative and will only claim 25 years.
Try saving canned goods for 25 years. There is a risk of botulism. Try saving frozen food for 25 years. There is a risk of power outages. Try saving boxed and pre-packaged foods for 25 years. There is a risk of insect and rodent infestation, and deterioration due to oxygen. Reasons again why freeze-dried food is the most popular emergency food choice.
You probably wonder who makes it.
Mountain House Freeze Dried Food is made by Oregon Freeze Dry. They have been making it since 1963. They make it for NASA, the Department of Defense, and many other companies. Their processing plants have USDA, FDA, Kosher, and Halal certifications. Here is how freeze-dried food is made.
Almost any food can be freeze-dried. Apples, green beans, entire meals such as hamburgers, spaghetti, beef stroganoff, and even ice cream.
Fresh or cooked foods are flash frozen then placed into a vacuum chamber. About 98% of the moisture is drawn off by evaporating the ice at temperatures below -50º F. The freeze-dried food is packed into specially-made #10 cans that have been enameled inside and out, including the lid. They are then sealed by a unique canning process which uses both vacuum oxygen removal and nitrogen flushing. The result is an emergency food which lasts for 25 years.
Freeze-drying has several advantages over other food preservation methods. Since 98% of the water has been removed, it is 90% lighter and more compact than fresh food. It can also be stored at room temperature without deterioration or spoilage.
To prepare a meal, just add hot water (cold water in a pinch), and let sit for up to 10 minutes. Remember, no cooking is required. When you eat it, you find the food has retained its original fresh flavor, aroma, texture, and appearance.
Once prepared, treat it like any other fresh food and refrigerate. You will find freeze-dried food makes excellent leftovers.
There is a possibility that after buying this food that nothing would happen. Yet, can you afford to take that chance with your family? Most families only have a few days of food on hand. When you need it most, you may not be able to get it.
Did you know there are families right now who are eating freeze-dried meals from their food storage? They have suffered some kind of financial set-back and are using their storage to get through the rough patch. They planned ahead and are spared a hardship because of it. The same will be true for you.
When you buy high-quality freeze-dried food, there is never a concern of nothing happening. It is still high-quality food that you can feed to your family, and they will love you for it.
By now, you know to protect your family, you must have an emergency food store in place BEFORE an event takes place. Imagine how you will feel when you know you have taken care of your family.
You want to order Mountain House Freeze-Dried Food from Nitro-Pak Preparedness Center. They have been in business for over 25 years and know everything about emergency preparedness. They offer Free Shipping on orders over $100.00. They also have an unmatched 120-Day No-Risk Guarantee. If you are not 100% satisfied with any item, just return it and they will exchange or give you a refund, less shipping costs.
Notice: Be aware there is extremely high demand right now for Mountain House Freeze Dried Food. An uncertain economic future in the U.S. has created huge demand. Mountain House has cancelled all orders except those with their three largest distributors.
Nitro-Pak is Mountain House Food’s largest distributor, so you are safe ordering from them.
Order your Mountain House Food today while wait times are still reasonable. Order now to lock-in your price. If you wait six months it may be too late.